Portabella Reuben Sandwich

Description

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Ingredients

2 lb
portabella mushrooms
1⁄2 cup
extra-virgin olive oil
2 tbsp
garlic, minced
2 tbsp
Dijon mustard
1⁄4 cup
fresh basil, minced (or 1 tablespoon dried basil)
2 tbsp
lemon juice
2 tsp
salt
2 tsp
black pepper
16 slice
rye bread
1 pint
Thousand Island dressing
16 slice
Swiss cheese
28 oz
sauerkraut, drained
1⁄4 lb
soft butter

Instructions

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Image: 
Portabella Reuben Sandwich