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Tuesday, October 4, 2016

Bastyr Faculty Member and Assistant Research Scientist, Laurie Mischley, ND, PhD, MPH, and her colleagues share the impact of diet, exercise and lifestyle on PRO-PD scores at the Fourth World Parkinson Congress.

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Kelly Buechel holds a smaller version of the mural she designed in the Bastyr University Student Fitness Room.Monday, August 29, 2016

A lifelong athlete and artist, naturopathic medicine student Kelly Buechel connects those passions with the creation of an inspirational mural depicting “vis medicatrix naturae.”

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Cover of The Vitality Map book and a picture of Deborah Zucker, ND,Tuesday, August 23, 2016

Deborah Zucker, ND, aims to help readers of "The Vitality Map" find real and lasting health breakthroughs as they journey into the deeper dimensions of health — beneath the symptoms, habits, diets and exercises.

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Yin yoga instructor Pam Granston demonstrates dragon posture.Thursday, August 18, 2016

New continuing education course brings more yin to our yang-focused society, whether you’re interested in being a certified yoga instructor or just want to cultivate your depth of awareness and knowledge of yin and yang.

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Three students posing for the cameraFriday, August 5, 2016

Through a partnership with the nonprofit charter school EJE Academy, naturopathic clinicians at Bastyr University California are offering free health care to students and their families in an underserved region of San Diego

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Bastyr faculty Ali Tromblay, LM, CPM, right, holds her Seattle Women's Pride award flanked by Jennifer Jimenez, CNM.Thursday, August 4, 2016

The third annual LGBT event honors Bastyr University's Ali Tromblay, LM, CPM, with the Community Champion Award for dedicating her life to supporting women’s health and equal access to care.

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Thursday, July 28, 2016

Students in their final year of the Bachelor of Science in Nutrition and Culinary Arts program share 10 original dishes with invited guests at their al fresco dinner that culminates two years of studying whole foods at Bastyr University.

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Thursday, July 28, 2016

Hannah Tripp and Haley Turner hope the garden they created as part of a Bastyr nutrition class helps teach children and their families healthy eating habits.

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Photo of salal berry Thursday, July 14, 2016

If you can’t walk by a ripe, plump salal berry without picking it, you’re not alone. Recent graduate Liz Diehl’s research on the wild berries finds that foragers abound for this nutrient-dense seasonal treat.

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Tuesday, July 5, 2016

Scientific research is one of the cornerstones of Bastyr University, as proved by this year’s record-breaking 45 exhibits at the annual Student Research Symposium.

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Health Tips

Learn how to get your fill of phytochemicals from various colorful fruits and veggies.

Buying organic is just one way you can make thoughtful food decisions that support and nourish your body and health.

Fruits and veggies are tremendous grilled, and worth making room for, in the name of both flavor and health.

Individualized care can help find the right treatment for atopic dermatitis, also known as eczema.

If you're like most Americans, you're throwing away as much as $500 a year in wasted food. Here are three ways to help you give up that wasteful habit.

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