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Dietetics Student Uses the Power of Prevention to Support Health
Jason Park, recent recipient of the Washington State Academy of Nutrition and Dietetics’ Outstanding Student Award, shares his story — from high school beginnings to his very bright post-collegiate future.
“Top Chef: Bastyr” Serves Up Fun, and Funds, at Annual Competition
Bastyr students and faculty raised a record $4,500 for homeless youth at the fifth annual cooking competition.
Third Campus Building Opens in San Diego
The additional space means more amenities for students, faculty and staff
"Get Down with Your Roots" at the 17th Annual Herb and Food Fair
You’re invited to a colorful party in the Bastyr University Gardens on Saturday, May 30. Come celebrate spring with fun and educational activities for all ages.
Life is a Marathon, Not a Sprint
So don't rush things. Because anything worth having, is worth waiting for. - Unknown
“Spring for Health” Dinner Draws Key Crowd in San Diego
The first Bastyr University California event raised money for student scholarships.
Focus on Whole Foods Prepares Nutrition Students to Make a Difference
Bastyr University’s nutrition programs focus on the whole picture of foods and wellness.
Alumnus Paddles 631 Miles Away from Chronic Pain
Follow Trevor Clark, a graduate from Bastyr’s herbal sciences program, as he plans a two-month solo canoe trip along the Alabama Scenic River Trail studying herbal plants.
Tea, "Fire Cider" Featured at Two April Events Preceding National HerbDay
Two April talks led by botanical medicine experts will highlight the importance of herbs ahead of National HerbDay.
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