Probiotics are a popular subject in commercials, health magazines and TV shows including "Dr. Oz" and even Seattle's local news. KING-5 recently spoke with Bastyr University faculty Kelly Morrow, MS, RD, CD, about the benefits of eating probiotics such as fermented foods, and why the market for this smelly business is growing so rapidly:
Read more about the benefits of probiotis in our article "Balance Your Body with Probiotics."
Want to make your own fermented foods? Check out our recipe for "Fermented Vegetables."
Jenn Dazey, ND discusses the natural benefits of eucalyptus on page 24 of the April 2020 edition of Prevention Magazine.
Stephanie Michael, a registered dietician nutritionist, was hired as the county’s Health Services Program manager, and is on the front lines of the COVID-19 response in Pacific County
The Institute of Natural Medicine announces that Dr. Joe Pizzorno has joined their Board of Directors